For week 46, I tried the recipe for Victory Apple Pie, from "The Victory Binding of the American Woman's Cook Book", edited by Ruth Berolzheimer, from 1942.
Read MoreIn week 43 I decided to make English Pork Pie, from the cookbook "Magic with Leftovers" by Lousene Rousseau Brunner, published in 1955.
Read MoreIn week 40 I made coconut cream pie from the 2002 cookbook "Retro Diner: Comfort Food from the American Roadside" by Linda Everett.
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