For Christmas this year, I made a vintage Shasta camper out of gingerbread.
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Week 44 was Halloween week, so I made Trick or Treat Cookies from "Foodarama Party Book", from 1959.
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For week 38 I made Caramel Chocolate Chip Cookies from the 1959 cookbook "The General Foods Kitchens Cookbook"
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For week 35, I made cutout cookies from the 1982 cookbook "The New England Butt'ry Shelf Cookbook: Recipes for Very Special Occasions" by Mary Mason Campbell and illustrated Tasha Tudor.
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For week 27 I made peanut butter cookies from the 1941 cookbook "Ruth Wakefield's Toll House Tried and True Recipes.
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For week 3 of the cookbook challenge, I made chocolate crinkle cookies.
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